Best Idea to Producing Appetizing Nakji Bokkeum (Korean Spicy Octopus Stirfry)
How to pass the week with healthy but delicious dishes that will cause you feel happy? This healthful, simple but extraordinary Nakji Bokkeum (Korean Spicy Octopus Stirfry) recipe is the answer.
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To cook an extraordinary Nakji Bokkeum (Korean Spicy Octopus Stirfry), below are the materials needed:
- Take 1 pound of baby octopus, body part cut in halves, tentacles cut into groupings of 2 or 3 (make sure they've been cleaned!).
- You need 3-4 Tablespoons of gochugaru, depending on how hot you like your food.
- You need 2-3 Tablespoons of sugar, depending on how sweet you like your food.
- Get 2 Tablespoons of fish sauce.
- Use 1 Tablespoon of soy sauce.
- You need 2 Tablespoons of minced garlic.
- You need 1 Tablespoon of minced ginger.
- Prepare 1 of onion, peeled and cut into 1/4" slices on the vertically.
- Get 1 of medium carrot cut into 1/8" slices.
- Use 2 of medium stems celery, cut into 1/8" slices diagonally.
- You need 1/4 of of a small head of cabbage, cut into 1/4" strips horizontally.
- You need 2 of king oyster mushrooms, cut into 1/4" pieces diagonally (you can sub with other kinds of mushrooms - about 1 cup total).
- You need of oil.
- Get 1/4 cup of water.
After readying the ingridients, now you are ready to prepare your 5-star Nakji Bokkeum (Korean Spicy Octopus Stirfry) by following the guidances below:
Nakji Bokkeum (Spicy Stir Fried Octopus). 낙지볶음 A popular seafood dish, Nakji bokkeum is hot and spicy stir-fried octopus and may be one of the spiciest dishes in Korean cuisine. Nakji Bokkeum is a classic Korean banchan (side dish); It is usually prepared with a small-sized octopus (or baby octopus or you can also use webfoot/longhand octopus). Delicious and addicting Korean Spicy Octopus Stirfry! Welcome to my series where I cook recipes from my favorite Korean dramas today; we are making delicious and addicting Korean Spicy Octopus Stirfry - Nakji Bokkeum! Nakji Bokkeum is a popular Korean fried spicy octopus dish.
Recipe : Nakji Bokkeum (Korean Spicy Octopus Stirfry)
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fast method to make Nakji Bokkeum (Korean Spicy Octopus Stirfry)
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