Good Idea to Cooking Tasty Diet & Macrobiotic Friendly King Oyster Mushroom & Komatsuma Green Salad
How to pass the week with healthful but satisfying dishes that will make you feel happy? This healthy, fast but delicious Diet & Macrobiotic Friendly King Oyster Mushroom & Komatsuma Green Salad recipe is the answer.
We hope you got insight from reading it, now let's go back to diet & macrobiotic friendly king oyster mushroom & komatsuma green salad recipe. To cook diet & macrobiotic friendly king oyster mushroom & komatsuma green salad you only need 13 ingredients and 0 steps. Here is how you cook it.
To make an extraordinary Diet & Macrobiotic Friendly King Oyster Mushroom & Komatsuma Green Salad, here are the components needed:
- Prepare 2/3 bunch of Komatsuna.
- Take 150 grams of King oyster mushrooms.
- You need 4 of Cherry tomatoes.
- Provide 1 of Olive oil.
- Take 1 of Salt.
- You need of Japanese-style dressing.
- You need 1 tsp of Soy sauce.
- You need 1/4 tsp of Salt.
- Provide 1 tsp of Apple cider vinegar.
- Get 1 of and 1/2 teaspoon Maple syrup.
- Use 1/4 tsp of Powdered kombu.
- Get 1/2 tsp of Grated onion.
- Take 1 of and 1/2 tablespoon Sesame oil.
After readying the materials, next you are good to cook your appetizing Diet & Macrobiotic Friendly King Oyster Mushroom & Komatsuma Green Salad by following the guidances below:
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Recipe : Diet & Macrobiotic Friendly King Oyster Mushroom & Komatsuma Green Salad
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