Half an Hour to Producing Appetizing Low-carb Fried Riced Tofu (Japanese Iri-Tofu)
How to get through the week with healthful but appetizing meals that will make you feel happy? This healthy, quick but delicious Low-carb Fried Riced Tofu (Japanese Iri-Tofu) recipe is the answer.
We hope you got benefit from reading it, now let's go back to low-carb fried riced tofu (japanese iri-tofu) recipe. To make low-carb fried riced tofu (japanese iri-tofu) you only need 14 ingredients and 0 steps. Here is how you cook it.
To cook an extraordinary Low-carb Fried Riced Tofu (Japanese Iri-Tofu), here are the materials needed:
- Provide of Sauce.
- Use 2 tablespoon of coconut amino or soy sauce.
- Provide 1 tablespoon of rice wine.
- You need 1/2 cup of chicken stock.
- Provide 1 teaspoon of sugar or monk fruit sweetener.
- You need of Stir fry.
- Get 1 pack of firm tofu.
- Prepare 1 of egg.
- Use 1/4 cup of mushrooms.
- Prepare of Any crunchy vegetables (I used carrot, young corn).
- You need of ground chicken or any leftover meat.
- Prepare 1 tablespoon of sesame oil.
- Provide of Garnish.
- Take of Green onions.
After preparing the materials, next you are good to cook your 5-star Low-carb Fried Riced Tofu (Japanese Iri-Tofu) by following the instructions on this section:
If you enjoy our low carb recipes, please SUBSCRIBE and click the NOTIFICATION bell so that you do not miss out on any videos. Atsuage is deep fried Tofu that you can use without any breaking or using batter. Atsuage is an important ingredient in Japanese cooking, especially… Mabo Tofu (or Mapo Tofu) is one of the very popular Chinese dishes in Japan. Tofu in a garlicky, spicy meat sauce is vey tasty Scrambled tofu is delicious dish packed with proteins and Umami flavour from dried shitake mushroom stock. The firm tofu is called Momen tofu and the silken tofu is called Kinugoshi tofu.
Recipe : Low-carb Fried Riced Tofu (Japanese Iri-Tofu)
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instruction to make Low-carb Fried Riced Tofu (Japanese Iri-Tofu)
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