Good Idea to Serving 5-Star Christmas Yule Log Cake / Buche De Noel
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We hope you got benefit from reading it, now let's go back to christmas yule log cake / buche de noel recipe. You can cook christmas yule log cake / buche de noel using 33 ingredients and 0 steps. Here is how you cook it.
To make an extraordinary Christmas Yule Log Cake / Buche De Noel, here are the components needed:
- You need of For the vanilla sponge cake.
- Prepare 1/2 cup of Flour.
- Use 1/2 cup of Sugar (powdered).
- Get 2 tbs of Milk powder.
- Use 2 tbs of White oil.
- Take 1 tsp of Baking powder.
- Provide 3 of Eggs.
- You need 1 tsp of Vanilla essence.
- Prepare of For the chocolate sponge cake.
- Take 3 tbs of Flour.
- You need 1 and 1/2 tbs of Cocoa powder.
- Use 1/2 tsp of Baking powder.
- Prepare 1/2 tsp of Coffee powder.
- Use 2 of Eggs.
- Get 1/3 cup of Sugar (powdered).
- Provide 1 tbs of White oil.
- Provide 1 tsp of Vanilla essence.
- Use 1/2 cup of whipped cream.
- Use 1 tbs of cocoa powder.
- You need 2 tbs of Chocolate syrup.
- Use 1 tbs of Water.
- Prepare of For chocolate ganache.
- Take 1/2 cup of Heavy cream.
- Prepare 1 and 1/4 cup of melted dark chocolate.
- Use 1/8 cup of butter.
- Provide of For decoration.
- Prepare 1 cup mixed with green colour of Whipping cream.
- Take 6/7 of Meringue mushrooms (made by me).
- Get 2 of Yellow coloured chocolate flowers.
- You need 6/7 of Cherries.
- Use 1 of Fondant pine / Christmas Tree (made by me).
- Prepare 1/4 cup of Icing sugar.
- Get as required of Some nozzles and piping bags.
After preparing the components, next you are good to cook your 5-star Christmas Yule Log Cake / Buche De Noel by following the procedures on this section:
Buche de Noel is a Christmas roulade (rolled cake) with chocolate cream decorated to look like a Christmas log. It is also known as a Yule Log in the US. Because Japanese people are accustomed to eating Christmas themed cakes on Christmas day, Buche de Noel is a popular choice of. Chocolate sponge cake rolled around cream filling, frosted with whipped chocolate ganache. This festive holiday dessert is made of classic chocolate sponge cake rolled around a lightly sweetened filling of cream and mascarpone.
Recipe : Christmas Yule Log Cake / Buche De Noel
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step by step to make Christmas Yule Log Cake / Buche De Noel
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