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Good Idea to Serving Extraordinary Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter

How to pass the week with healthy but delicious meals that will cause you feel good? This healthy, fast but tasteful Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter recipe is the answer.

Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter

We hope you got insight from reading it, now let's go back to rich coconut cookies with coconut filling using meat pie cutter recipe. To cook rich coconut cookies with coconut filling using meat pie cutter you need 15 ingredients and 0 steps. Here is how you cook it.

To prepare an extraordinary Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter, here are the ingridients needed:

  1. Provide 3 1/3 cup of flour.
  2. Take 1 cup of sugar (powdered).
  3. Take 1/2 cup of dedicated Coconut.
  4. Provide 1/2 cup of powdered Milk.
  5. Prepare 1 tbspn of mix flavor.
  6. Use 1 cup of butter (250g).
  7. Use 1 tbspn of milk flavour.
  8. Provide 1 of Egg.
  9. Provide 1 of tspn lemon zest.
  10. Prepare of Colour of your choice.
  11. Get of Meat pie cutter.
  12. Take of Cling film.
  13. Take of Parchment Paper.
  14. Take cups of Measuring.
  15. Provide of Oven for baking.

After readying the components, now you are good to prepare your 5-star Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter by following the guidances below:

Buko Pie Buko pie is a traditional Filipino baked pastry that uses coconut, a fruit present everywhere in the Philippines. It is filled with young coconut meat and is made sweet, thick, and rich with condensed milk. Mix Karo® Light Corn Syrup, eggs, sugar, butter and vanilla using a spoon or a rubber spatula. Pour the mixture into pie crust. Notes: To apply: dip a soft pastry brush in the liquid butter or oil and brush lightly, starting with the edges first so they won't dry out and crack.

Recipe : Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter

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step by step to make Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter

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