Practical Method to Producing Perfect Cheese Flan (Spanish Cheese Custard)
How to get through the week with healthy but appetizing dishes that will cause you feel good? This healthy, fast but tasteful Cheese Flan (Spanish Cheese Custard) recipe is the answer.
We hope you got benefit from reading it, now let's go back to cheese flan (spanish cheese custard) recipe. You can cook cheese flan (spanish cheese custard) using 8 ingredients and 0 steps. Here is how you do it.
To make an extraordinary Cheese Flan (Spanish Cheese Custard), here are the materials needed:
- Get 1 tbsp of Pure Vanilla Extract.
- You need 1 packages of cream cheese.
- Use 1 can of evaporated milk.
- Prepare 1 can of condensed milk.
- Prepare 3 tbsp of water.
- Prepare 1/2 cup of of sugar.
- Provide 4 large of eggs.
- Get 1 dash of of salt.
After readying the materials, next you are ready to make your 5-star Cheese Flan (Spanish Cheese Custard) by following the procedures on this section:
Pour the milk mixture over the set caramel in the round pan. Pour into a round glass baking dish. Place condensed milk, evaporated milk, eggs, cream cheese, and vanilla extract in a blender; blend into a smooth custard. Blend all other ingredients in an electric blender. Pour mixture into the caramelized pan.
Recipe : Cheese Flan (Spanish Cheese Custard)
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