Practical Method to Serving Yummy Sea bream fish stew
Wishing to eat Sea bream fish stew a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful instructions on cooking a Sea bream fish stew like a famous chef made.
We hope you got insight from reading it, now let's go back to sea bream fish stew recipe. To make sea bream fish stew you need 11 ingredients and 5 steps. Here is how you achieve it.
To make an unforgettable Sea bream fish stew, here are the ingridients needed:
- Take 1 of big sea bream +1.2kg.
- Prepare 1 of onion chopped.
- Take 2 of large tomatoes grated.
- Prepare 2 cloves of garlic minced.
- Use 2 tablespoon of oil.
- Use 1/2 teaspoon of curry powder.
- Use 2 tablespoon of tomato paste.
- Provide 1 cup of water.
- You need 1 teaspoon of fish spice of choice.
- Take 1 teaspoon of salt.
- You need 1/4 teaspoon of pepper.
After preparing the ingridients, now you are good to make your 5-star Sea bream fish stew by following the procedures below:
- Let’s wash the fish and gutting it Cutting the fish into smaller portion size.
- In a low pot add the oil and layer the fish in the pot.
- Add the next layer of onions on top of the fish.
- In a bowl add the tomatoes, tomato paste, salt, pepper, fish spice and the water and mix Add the tomato mixture on top.
- Put on the stove on medium high heat until it reaches a simmer then lower the heat to low and let it simmer for about 2 hrs or until most water has evaporated and enough soup remains and it’s done.
The common bream, freshwater bream, bream, bronze bream, or carp bream (Abramis brama), is a European species of freshwater fish in the family Cyprinidae. It is now considered to be the only species in the genus Abramis. Our Black Sea Bream Fish is highly popular among the clients all over the world for its freshness and safe packaging. This variety of Black Sea Bream Fish is brought to the clients at competitive market prices. An oval-shaped fish with a strong jaw.
Recipe : Sea bream fish stew
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