Reference to Cooking Yummy Yummy Tandoori Fish
How to get through the week with healthful but delicious meals that will cause you feel happy? This healthful, fast but tasteful Yummy Tandoori Fish recipe is the answer.
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To cook an extraordinary Yummy Tandoori Fish, here are the materials needed:
- Provide of Fish Fillet – fish of your choice.
- Use 3 Tbsp of Oil or Cooking Spray.
- Get 1/2 Tsp of Cumin Powder – For sprinkling on cooked fish before serving.
- Get 2 Tbsp of Lemon Juice – For sprinkling on cooked fish before serving.
- Prepare of For the Marinade.
- Prepare 1 Cup of Yogurt.
- Provide 4 Tbsp of Oil.
- You need 1 of Medium Onion -chopped.
- Use 1 Tbsp of Ginger Paste.
- Use 1 Tbsp of Garlic Paste.
- Provide 4 Tbsp of lemon Juice.
- Get of Red Food Coloring/saffron.
- Get of Spices.
- Provide 1/2 Tsp of Turmeric.
- Take 1 Tsp of Coriander Powder.
- Use 1/4 Tsp of Cinnamon Powder.
- Take 1 Tsp of Cumin Powder.
- You need 1 Tbsp of Dry Mango Powder.
- Prepare 1 Tbsp of Red Chili Powder.
- You need 2 Tsp of Salt – As per your taste.
After preparing the materials, next you are good to prepare your tasty Yummy Tandoori Fish by following the procedures below:
In medium size bowl (preferably non-metal) add thickened yogurt. A tender white flaky fish marinated with herbs and spices that is traditionally made in a Tandoori Oven. Spices like garlic, ginger, red chili powder, and a combination of masala make up the tandoori flavored base. Shrimp Bhuna, Fish Curry, Shrimp Curry, Fish Vindaloo, Shrimp Karahi, Shrimp Vindaloo, Fish Madrasi, Shrimp Jalfrazi, Shrimp Madrasi. Try our Chicken Karahi, Tandoori Shrimp or Chana Bhatura!
Recipe : Yummy Tandoori Fish
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