Reference to Serving Yummy Eggy Bitter Melon with Beef Tapa Stir Fry • Ampalaya / Bitter Gourd
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To cook an unforgettable Eggy Bitter Melon with Beef Tapa Stir Fry • Ampalaya / Bitter Gourd, here are the materials required:
- Use 3-4 of garlic cloves, chopped.
- Use 1 of onion, chopped.
- Prepare 1 handful of marinated beef (tapa), chopped.
- Prepare 1 of bitter gourd / ampalaya / bitter melon, seeded and sliced.
- Use 1-2 of tomatoes, chopped.
- You need 1/2 tsp of tomato paste.
- Prepare 1 of egg or 2 as desired, beaten.
- Provide of Few drops oyster sauce or Knorr liquid seasoning.
- Get 1/2 c of water.
- Provide of Salt & pepper, to taste.
- You need of Cooking oil.
After preparing the materials, now you are good to prepare your tasty Eggy Bitter Melon with Beef Tapa Stir Fry • Ampalaya / Bitter Gourd by following the procedures below:
If you leave it for too long, it can become mushy and challenging to incorporate into stir-fries. Cooking with Bao: Bitter Melon & Bacon Stir-Fry with Abram Dyke. Indian bitter gourd and Chinese bitter gourd (sometimes called "bitter melon") are the same species, Mormordica charantia. There are some minor visual differences between them, but no more than you'd see between different kinds of zucchini. Bitter gourd (Ampalaya) is one of the leading commercial fruit. vegetables in the country.
Recipe : Eggy Bitter Melon with Beef Tapa Stir Fry • Ampalaya / Bitter Gourd
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step by step to make Eggy Bitter Melon with Beef Tapa Stir Fry • Ampalaya / Bitter Gourd
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