Best Advice to Preparing Yummy Low-Carb Crispy Koya Dofu Snack
How to get through the week with healthy but satisfying meals that will cause you feel happy? This healthy, quick but delicious Low-Carb Crispy Koya Dofu Snack recipe is the answer.
We hope you got benefit from reading it, now let's go back to low-carb crispy koya dofu snack recipe. To make low-carb crispy koya dofu snack you need 3 ingredients and 0 steps. Here is how you do it.
To cook an extraordinary Low-Carb Crispy Koya Dofu Snack, here are the materials required:
- Take 2 large of pieces - about 36 grams Koya dofu.
- Use 40 grams of Salted butter.
- Use 25 of to 30 grams Lakanto S artificial sweetener (or sugar).
After readying the components, next you are ready to cook your appetizing Low-Carb Crispy Koya Dofu Snack by following the guidances on this section:
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Recipe : Low-Carb Crispy Koya Dofu Snack
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