Fast Guide to Cooking Appetizing Sri Lankan Short-Eat: Patties
Do you want to know ways to get through the week with healthy but appetizing meals that will cause you feel good? This healthy, quick but tasteful Sri Lankan Short-Eat: Patties recipe is the answer.
We hope you got benefit from reading it, now let's go back to sri lankan short-eat: patties recipe. To make sri lankan short-eat: patties you need 9 ingredients and 0 steps. Here is how you do that.
To cook an extraordinary Sri Lankan Short-Eat: Patties, here are the components required:
- Take of Dough.
- You need 1.5 cup of steamed flour.
- Prepare 1.5 cup of all purpose flour.
- Get 1.5 tbsp of melted butter.
- Prepare 1 tsp of salt.
- Take of Filling (pick any!).
- You need of Fish filling (see recipe).
- Get of Beef filling (see recipe).
- Use of Chicken filling (see recipe).
After readying the materials, now you are ready to make your tasty Sri Lankan Short-Eat: Patties by following the procedures below:
Famous Sri Lankan Short eats - PATTIES " Short eats " pattie dough is rather different from other pastry doughs as it uses coconut milk. Short eats are Sri Lankan snacks, small but filling bites usually eaten on the go in the morning or evening. I home-baked pattis and malu paan - delicious! Have you ever tried Sri Lankan style fish patties in your kitchen? If not, this is the right time to make this delicious snack at home.
Recipe : Sri Lankan Short-Eat: Patties
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For each of them, you can find solutions if you are inclined to produce the attempt.
Cooking homemade Sri Lankan Short-Eat: Patties but with a top restaurant's flavour. Really satisfying isn't it? If you hope more friends can eat aheavenly Sri Lankan Short-Eat: Patties without going to restaurants, don't forget to share this recipe .
