Good Idea to Homemade Perfect 【Korean Side Dish】Cucumber Kimchi
How to get through the week with healthy but satisfying dishes that will cause you feel good? This healthy, quick but tasteful 【Korean Side Dish】Cucumber Kimchi recipe is the answer.
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To make an extraordinary 【Korean Side Dish】Cucumber Kimchi, here are the ingridients needed:
- You need 7 pieces of cucumber.
- Take of Sauce seasoning:.
- Take 2 tablespoons of Gochujang.
- Take 1 teaspoon of Korean chilli powder.
- Provide 1 teaspoon of Sugar.
- Provide 1 teaspoon of Vinegar.
- Get 1 teaspoon of Korean sesame oil.
- Get 1 of bit white sesame.
After readying the materials, next you are good to make your appetizing 【Korean Side Dish】Cucumber Kimchi by following the instructions on this section:
You'll love the crunchy texture and bold flavors. The cucumbers can be served cold or at room temperature. There's barbeque and then there's Korean barbeque, a blessed union of sweet and savory flavors and tender marinated meats. These Korean barbeque staples are more than delicious on their own, but they quickly become a well-rounded meal with the addition of rice, salad, and banchan side dishes such as kimchi or assorted pickles. Korean cucumber kimchi is a spicy and refreshing side dish.
Recipe : 【Korean Side Dish】Cucumber Kimchi
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