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Good Idea to Preparing 5-Star Laccha and Vermicelli mixed kunafa πŸ’› (My Fusion recipe)

How to get through the week with healthful but satisfying meals that will make you feel happy? This healthy, fast but delicious Laccha and Vermicelli mixed kunafa πŸ’› (My Fusion recipe) recipe is the answer.

Laccha and Vermicelli mixed kunafa πŸ’› (My Fusion recipe)

We hope you got insight from reading it, now let's go back to laccha and vermicelli mixed kunafa πŸ’› (my fusion recipe) recipe. You can cook laccha and vermicelli mixed kunafa πŸ’› (my fusion recipe) using 15 ingredients and 0 steps. Here is how you achieve that.

To make an unforgettable Laccha and Vermicelli mixed kunafa πŸ’› (My Fusion recipe), here are the materials required:

  1. Prepare of For kunafa dough:.
  2. Get 250 grams of Laccha shemai.
  3. Get 250 gram of vermicelli.
  4. Use 40 gram of milk powder.
  5. Take 1 tablespoon of cinnamon powder.
  6. Get 3 tablespoon of ghee.
  7. You need 1 pinch of salt.
  8. You need of For syrup :.
  9. Provide 1 cup of white sugar.
  10. Take 11/2 cup of water.
  11. You need of Food color (optional).
  12. Take 1/2 teaspoon of keora essence.
  13. Use 1/2 teaspoon of lemon juice.
  14. Prepare of For Garnishing:.
  15. Prepare of Dryfruits and crashed nuts.

After preparing the components, next you are good to prepare your appetizing Laccha and Vermicelli mixed kunafa πŸ’› (My Fusion recipe) by following the instructions on this section:

Vegetables: A simple combination of beans, onions, and bell peppers comes. Traditional kunafa is prepared with kunafa dough which is shreded and baked … but in today recipe bread crumbs are used instead of dough. It is soft and crispy..and can be easily made. This tastes best when eaten right after you take it out of the one as the bread will be crispy. But you can have it later too.

Recipe : Laccha and Vermicelli mixed kunafa πŸ’› (My Fusion recipe)

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Preparing homemade Laccha and Vermicelli mixed kunafa πŸ’› (My Fusion recipe) but with a well-known restaurant's taste. Very nice isn't it? If you wish more families are able to eat aheavenly Laccha and Vermicelli mixed kunafa πŸ’› (My Fusion recipe) without going to restaurants, don't hestitate to share this site .

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