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Half an Hour to Homemade Extraordinary Steam Egg and Silken Tofu

Do you want to know ways to pass the week with healthy but satisfying dishes that will cause you feel happy? This healthful, fast but delicious Steam Egg and Silken Tofu recipe is the answer.

Steam Egg and Silken Tofu

We hope you got insight from reading it, now let's go back to steam egg and silken tofu recipe. To make steam egg and silken tofu you need 4 ingredients and 0 steps. Here is how you cook it.

To make an unforgettable Steam Egg and Silken Tofu, here are the components needed:

  1. You need 2 of eggs.
  2. Get 180 ml of water.
  3. Use 1 pack of silken tofu.
  4. You need 1 of small pinch of salt.

After preparing the components, next you are good to prepare your tasty Steam Egg and Silken Tofu by following the guidances below:

Silken tofu can be broken very easily, cutting in serving plate can avoid transferring and keep the original shape. You can also choose to steam tofu Let the tofu stay in the plate for coupe of minutes, then carefully discard the water released. Silken tofu is great for steaming (such as steamed tofu with ground pork or with black bean sauce) and Since silken tofu is very delicate, we will need a flour mixture to coat the tofu for deep-frying. How to Make Silken Tofu with Salted Egg Sauce. The detailed list of ingredients and instructions are.

Recipe : Steam Egg and Silken Tofu

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