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Half an Hour to Preparing Tasty Stir Fried Natto and Chopped Udon Noodles with Sesame Oil

Do you want to know ways to pass the week with healthful but delicious meals that will make you feel good? This healthful, fast but extraordinary Stir Fried Natto and Chopped Udon Noodles with Sesame Oil recipe is the answer.

Stir Fried Natto and Chopped Udon Noodles with Sesame Oil

We hope you got insight from reading it, now let's go back to stir fried natto and chopped udon noodles with sesame oil recipe. You can have stir fried natto and chopped udon noodles with sesame oil using 10 ingredients and 0 steps. Here is how you cook that.

To cook an unforgettable Stir Fried Natto and Chopped Udon Noodles with Sesame Oil, below are the components needed:

  1. Take 1 of pack Natto (fermented soy beans) with the sauce that comes with it.
  2. Provide 1 of pack Udon noodles.
  3. You need 1/8 of Cabbage.
  4. Provide 1 of Nori seaweed (to taste).
  5. You need 1 slice of Easily-melted cheese.
  6. You need 1 tsp of x 3 lots Sesame oil.
  7. You need 1 of Ground sesame seeds (to taste).
  8. Provide 1 of Salt and pepper (to taste).
  9. Take 1 of Soy sauce (to taste).
  10. Get 5 cm of Chopped green onions, optional.

After readying the ingridients, next you are good to prepare your 5-star Stir Fried Natto and Chopped Udon Noodles with Sesame Oil by following the guidances below:

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Recipe : Stir Fried Natto and Chopped Udon Noodles with Sesame Oil

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fast method to make Stir Fried Natto and Chopped Udon Noodles with Sesame Oil

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