Practical Way to Homemade Tasty Summer Vegetable Medley
How to get through the week with healthful but delicious meals that will cause you feel happy? This healthy, quick but extraordinary Summer Vegetable Medley recipe is the answer.
We hope you got benefit from reading it, now let's go back to summer vegetable medley recipe. To cook summer vegetable medley you need 12 ingredients and 0 steps. Here is how you cook that.
To prepare an extraordinary Summer Vegetable Medley, below are the ingridients required:
- Provide of extra virgin olive oil.
- Take 1 of Mexican ("grey") Squash, cut into 1/2" medallions.
- You need 1 of zucchini, cut into 1/2" medallions.
- You need 1 of yellow squash, cut into 1/2" medallions.
- Prepare 1/4 of of each: red, orange, yellow & green bell peppers, cut into.
- You need 1 of onion, cut into strips.
- Use 1 package of white mushrooms, cut in half, quartered if xlg.
- Provide 1 of small can sliced black olives.
- You need 1 can of kidney beans.
- Prepare 1 of single serving size can V8 juice.
- Get of Eat Well Za' atar seasoning blend.
- Use leaves of fresh basil.
After preparing the components, now you are ready to prepare your tasty Summer Vegetable Medley by following the procedures below:
Add the vegetables to the pan and turn the heat to medium high. In a small skillet, saute the yellow squash, zucchini and onion in butter until crisp-tender; add the remaining ingredients. Add chopped fresh herbs if desired. Serve with roast chicken, steak, pork or tossed with pasta or quinoa for a vegetarian/vegan option. Put the chopped zucchini in a large bowl.
Recipe : Summer Vegetable Medley
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