Practical Way to Preparing Yummy Super Soft Pretzels and Pretzel Bites (nuggets)
Do you want to know ways to pass the week with healthy but satisfying meals that will cause you feel good? This healthful, simple but extraordinary Super Soft Pretzels and Pretzel Bites (nuggets) recipe is the answer.
We hope you got insight from reading it, now let's go back to super soft pretzels and pretzel bites (nuggets) recipe. You can cook super soft pretzels and pretzel bites (nuggets) using 14 ingredients and 0 steps. Here is how you achieve that.
To cook an unforgettable Super Soft Pretzels and Pretzel Bites (nuggets), here are the components required:
- Use 4 tsp of active dry yeast.
- Provide 1 tsp of granulated sugar.
- You need 1 1/4 cup of warm water ( 110 degrees F/ 45 degrees Celsius ).
- Provide 5 cup of all-purpose flour.
- Use 1/2 cup of granulated sugar.
- Take 1 1/2 tsp of salt.
- Use 1 tbsp of vegetable oil.
- Use 4 cup of hot water.
- Take 1/2 cup of baking soda.
- You need 2 of eggs.
- Provide 2 tbsp of water.
- You need 1 of cinnamon and sugar mixture , Optional.
- Get 1 of pretzel salt or any course salt, kosher is ok.
- Take 1 stick of melted butter.
After readying the materials, now you are ready to make your 5-star Super Soft Pretzels and Pretzel Bites (nuggets) by following the instructions below:
I used wheat flour instead of all purpose flour and it was awesome!!! There are many styles of soft pretzels, from classic twists to pretzel bites! We cover the types of pretzels and teach you how to make your own! Advantages of pre-made soft pretzels: Requires minimal prep time. Ensures consistency of quality and taste.
Recipe : Super Soft Pretzels and Pretzel Bites (nuggets)
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