Reference to Producing Yummy Red Cabbage Okonomiyaki
Do you want to know ways to get through the week with healthy but appetizing meals that will cause you feel good? This healthy, simple but delicious Red Cabbage Okonomiyaki recipe is the answer.
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To make an unforgettable Red Cabbage Okonomiyaki, below are the components required:
- Take of *Note: This recipe is for making two Okonomiyaki in two different colours, Purple and Blue/Green.
- Get 1/6 (250 g) of Red Cabbage *thinly sliced.
- Use 1/2 teaspoon of Vinegar for Purple coloured pancake.
- You need 1/8-1/6 teaspoon of Bi-carb Soda for Blue/Green coloured pancake.
- Use of Salt.
- Get 2 of x 1/2 cup Plain Flour.
- Get 2 of x 1/3 cup Water.
- Prepare 2 of Eggs.
- Take of Additional Protein *e.g. Ham, Sausages, Prawns, etc.
- Get of Oil for cooking.
- Get of Okonomiyaki Sauce.
- Provide of Japanese Mayonnaise.
- You need of Aonori (Dried Green Laver Flakes) *optional.
After readying the components, now you are good to cook your appetizing Red Cabbage Okonomiyaki by following the procedures on this section:
More Info At cookpad.com ›› Spicy Asian Cabbage Salad Clam Fritter Mix How To Make Okonomiyaki Sauce Okonomiyaki Japanese Cabbage Pancake Recipe Visit site Nappa cabbage has a more prounounced flavor and softer texture while round cabbage has crunchy neutral flavor and texture. But you can throw whatever you want in Okonomiyaki. There is no rule for that, it just ingredients mixed with batter finished with the typical sauce. Add chopped cabbage, onions, and ginger to the batter and mix. Combine all the ingredients for the sauce in a small bowl and whisk together.
Recipe : Red Cabbage Okonomiyaki
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step by step to make Red Cabbage Okonomiyaki
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