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Reference to Serving Extraordinary Mini Deerloaf Cupcakes

How to pass the week with healthy but appetizing meals that will make you feel happy? This healthy, quick but delicious Mini Deerloaf Cupcakes recipe is the answer.

Mini Deerloaf Cupcakes

We hope you got insight from reading it, now let's go back to mini deerloaf cupcakes recipe. You can cook mini deerloaf cupcakes using 15 ingredients and 0 steps. Here is how you achieve that.

To make an unforgettable Mini Deerloaf Cupcakes, below are the components needed:

  1. Get 1 tsp of olive oil.
  2. You need 1 cup of chopped onion.
  3. Get 2 clove of garlic, minced.
  4. Get 1 tsp of dried oregeno (optional).
  5. You need 1 1/2 lb of ground venison.
  6. Take 1 cup of bread crumbs.
  7. Use 1 tsp of salt.
  8. Get 2 of eggs.
  9. Provide 1 of cooking spray.
  10. Prepare 4 cup of mashed potatoes.
  11. Prepare 3 tbsp of chives, chopped.
  12. Take 12 of bacon strips.
  13. Get 1 of bbq sauce.
  14. Use 1 of shredded cheddar cheese.
  15. Use 1 of sour cream (optional).

After preparing the ingridients, next you are good to prepare your tasty Mini Deerloaf Cupcakes by following the instructions on this section:

Recipe: Yummy Easy cloud biscuits; Recipe: Delicious Mini Egg Biscuit; Recipe: Delicious Hazelnut Biscuits; Recipe: Perfect Add to a large bowl with the ground beef, eggs, almond flour, cheddar, Parmesan cheese, Worcestershire sauce, salt, and pepper. Cut the bacon slices in half and drape over the meatloaf. Directions In a large bowl, combine the first eight ingredients. Crumble venison and sausage over mixture and mix well. Nutrition Facts Shape the mixture into a rectangular loaf (as shown in the video) and place it on the prepared baking sheet.

Recipe : Mini Deerloaf Cupcakes

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