Best Advice to Homemade 5-Star Delicious Japanese Hamburg Steak
Do you want to know ways to pass the week with healthful but appetizing dishes that will cause you feel happy? This healthful, simple but delicious Delicious Japanese Hamburg Steak recipe is the answer.
We hope you got benefit from reading it, now let's go back to delicious japanese hamburg steak recipe. You can cook delicious japanese hamburg steak using 12 ingredients and 0 steps. Here is how you do that.
To prepare an extraordinary Delicious Japanese Hamburg Steak, here are the materials needed:
- Provide 1 of Onion.
- Take 1 piece of Garlic (optional).
- Prepare 15 g of butter for sauteing.
- Get 1 cup of ◯ Panko* or 2-3 slices of bread.
- Take 1 cup of ◯ Milk.
- Use 2 tsp of ◯ Salt & Black pepper.
- Get 450 g of Minced Beef.
- You need 400 g of Minced Pork.
- Provide 15 g ×2 of butter for frying.
- Use 1 of Knorr Demi-Glace sauce.
- Provide 1 cup of Red wine.
- Prepare 1/2 cup of water.
After readying the materials, now you are ready to make your appetizing Delicious Japanese Hamburg Steak by following the instructions below:
You can use pork or beef for ground meat, but I recommend to use pork or half pork & half beef. Japanese Hamburg Steak is my favorite yoshoku. I first got hooked on this while visiting Japan. The hambagu that I liked the best was always juicy with a light sauce. After experimenting with lots of different sauces, I found that a lighter sauce is better.
Recipe : Delicious Japanese Hamburg Steak
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