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Best Idea to Producing Yummy Dal makhani with masala lachha parantha

How to pass the week with healthy but satisfying dishes that will make you feel good? This healthful, quick but extraordinary Dal makhani with masala lachha parantha recipe is the answer.

Dal makhani with masala lachha parantha

We hope you got benefit from reading it, now let's go back to dal makhani with masala lachha parantha recipe. To cook dal makhani with masala lachha parantha you only need 16 ingredients and 0 steps. Here is how you do it.

To make an unforgettable Dal makhani with masala lachha parantha, here are the materials needed:

  1. Take 2 cup of whole urad dal.
  2. Provide 1/2 cup of rajma.
  3. Use 1/2 of litre milk.
  4. Take 10-15 cups of water.
  5. Get 1/2 tsp of jeera.
  6. Get 4-5 tbsp of oil or butter as u wish.
  7. Take 2-3 of bay leaf.
  8. Prepare 1/2 tsp of red chilli powder.
  9. Provide 1/2 tsp of garam masala.
  10. Provide 2 of medium size onion finely chopped.
  11. Provide 4 of tomatoes finely chopped.
  12. You need 2 tbsp of ginger garlic paste.
  13. You need 1/2 tsp of hing.
  14. Get 2-3 of green chilli.
  15. You need 1/2 cup of fresh cream.
  16. Take of Salt as par taste.

After readying the materials, now you are ready to make your tasty Dal makhani with masala lachha parantha by following the procedures below:

If making ahead of dinner or. finally, crush the masala lachha paratha and enjoy with butter. notes: finally, adjust the amount of masala mix depending on the spice level. also, adding ghee will enhance the flavour of paratha. additionally, you can also add coriander and green chilli for variation. finally, masala lachha paratha. Lachha paratha or lachedar paratha is a layered flat bread prepared with wheat flour. Step by step detailed pictures post. The first experience I had Lachha paratha was not a good one. I had in SB and it tasted terrible.

Recipe : Dal makhani with masala lachha parantha

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Cooking homemade Dal makhani with masala lachha parantha but with a famous restaurant's taste. Really satisfying isn't it? If you wish more friends are able to eat aheavenly Dal makhani with masala lachha parantha without visiting restaurants, don't forget to share this recipe .