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Fast Guide to Preparing Extraordinary my cornbread stuffing

How to get through the week with healthful but appetizing dishes that will cause you feel happy? This healthful, simple but tasteful my cornbread stuffing recipe is the answer.

my cornbread stuffing

We hope you got benefit from reading it, now let's go back to my cornbread stuffing recipe. To make my cornbread stuffing you need 13 ingredients and 0 steps. Here is how you do that.

To prepare an extraordinary my cornbread stuffing, here are the components required:

  1. Use 1 of corn bread (I use a box of jiffy but if u have a recipe please use it).
  2. Provide 1/2 packages of wheat crackers.
  3. Use 1/2 packages of dried bread stuffing (it can be plain or seasoned).
  4. Prepare 4 tbsp of butter.
  5. Use 1 tbsp of olive oil (optinal).
  6. Take 1 cup of chopped celery.
  7. Prepare 1/2 of a chopped onion.
  8. Provide 1 1/4 cup of carrots (I like the color it adds).
  9. Use 3 1/2 cup of low sodium chicken stock (nothing wrong with canned).
  10. Take 1/2 tsp of salt.
  11. Prepare 1 of ground pepper (to taste).
  12. Take 1/2 tsp of sage.
  13. Get 3 large of eggs, beaten ( I use 4 it really depends on the bread u use, u don't want this to be super watery).

After preparing the components, now you are ready to make your 5-star my cornbread stuffing by following the guidances on this section:

Sauté in olive oil or butter until onion is translucent. Pictured recipe: Cornbread & Oyster-Mushroom Stuffing. Mix together gently making sure not to break up the cornbread. Bring to a boil, and cook until neck is cooked and starts to separate from bone. This is a great cornbread stuffing recipe that my guest loved!

Recipe : my cornbread stuffing

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Serving homemade my cornbread stuffing but with a 5-star restaurant's flavour. Very nice isn't it? If you wish more families are able to eat aheavenly my cornbread stuffing without visiting restaurants, don't forget to share this page .

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