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Reference to Homemade Yummy Kheer... our traditional meetha served in small clay plates(thootiyan)

How to get through the week with healthy but appetizing meals that will make you feel good? This healthy, fast but extraordinary Kheer... our traditional meetha served in small clay plates(thootiyan) recipe is the answer.

Kheer... our traditional meetha served in small clay plates(thootiyan)

We hope you got insight from reading it, now let's go back to kheer... our traditional meetha served in small clay plates(thootiyan) recipe. To make kheer... our traditional meetha served in small clay plates(thootiyan) you need 4 ingredients and 0 steps. Here is how you do it.

To make an extraordinary Kheer... our traditional meetha served in small clay plates(thootiyan), below are the components required:

  1. Prepare 1 kg of milk.
  2. Take 1/4 cup of rice (wash and soak in water fr 1 hour).
  3. Prepare to taste of sugar.
  4. Take of chopped almond pistachio for garnishing as u like.

After preparing the materials, now you are ready to cook your appetizing Kheer... our traditional meetha served in small clay plates(thootiyan) by following the guidances on this section:

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Recipe : Kheer... our traditional meetha served in small clay plates(thootiyan)

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fast method to make Kheer... our traditional meetha served in small clay plates(thootiyan)

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Cooking homemade Kheer... our traditional meetha served in small clay plates(thootiyan) but with a top restaurant's taste. Really nice isn't it? If you wish more families can eat adelightul Kheer... our traditional meetha served in small clay plates(thootiyan) without visiting restaurants, don't doubt to share this recipe .