Reference to Homemade Yummy Salty Chocolate Loaf

How to get through the week with healthful but satisfying dishes that will cause you feel good? This healthful, simple but extraordinary Salty Chocolate Loaf recipe is the answer.

We hope you got benefit from reading it, now let's go back to salty chocolate loaf recipe. You can cook salty chocolate loaf using 19 ingredients and 0 steps. Here is how you achieve it.

To prepare an unforgettable Salty Chocolate Loaf, here are the ingridients needed:

1. Get of INGREDIENTS for 23.5 x 7 x 12 Cake.
2. Get of Oven Temperature / 350F.
3. You need of Baking Time / 50 min.
4. Prepare of - Chocolate Cubes -.
5. Prepare 100 g of Dark Chocolate.
6. Prepare 2 g of Salt.
7. You need of - Chocolate Loaf -.
8. Get 170 g of Butter.
9. Take 180 g of Sugar.
10. Use 170 g of Eggs (about 3 Eggs).
11. Take 140 g of Flour.
12. Take 35 g of Cocoa Powder.
13. Take 8 g of Baking Powder.
14. Provide of - Syrup -.
15. Get 30 g of Sugar.
16. Prepare 45 g of Water.
17. Prepare 5 g of Brandy.
18. Get of - Quantities for Exterior -.
19. Get of Vegetable Oil Spray.

After readying the materials, now you are good to prepare your tasty Salty Chocolate Loaf by following the instructions below:

Reserve ¼ cup of chocolate chips and add the rest to the batter. Add the eggs and vanilla, beating in well. Next fold in the melted and cooled chocolate, taking care to blend well but do not overbeat. You want the ingredients combined: you don't want a light airy mass. Spray a mini loaf pan with non stick spray.

Recipe : Salty Chocolate Loaf

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