Practical Way to Serving 5-Star Tuna steak with cucumber guacamole
Wishing to dine Tuna steak with cucumber guacamole a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with useful instructions on preparing a Tuna steak with cucumber guacamole like a famous chef made.
We hope you got insight from reading it, now let's go back to tuna steak with cucumber guacamole recipe. You can have tuna steak with cucumber guacamole using 14 ingredients and 3 steps. Here is how you do it.
To cook an extraordinary Tuna steak with cucumber guacamole, below are the materials required:
- You need 800 g of tuna fillet (sushi-grade).
- Prepare 2 of avocados.
- Provide 1 of cucumber.
- You need 1/2 of red onion.
- Use 1 clove of garlic.
- You need 10 g of cilantro.
- Prepare 1/2 of jalapeños.
- Use 1/2 of lime juice.
- You need 1/2 of orange juice.
- Provide 1/2 tsp of cumin.
- Prepare of Salt.
- Provide of Pepper.
- Provide 1/2 of lemon (juice) for serving.
- You need of Olive oil for greasing.
After readying the components, next you are ready to cook your 5-star Tuna steak with cucumber guacamole by following the guidances below:
- Peel the onion and garlic and finely chop. Chop cilantro, half jalapeños, remove seeds, and finally chop. Wash cucumber, halve, and finely dice. For the guacamole, halve avocado and remove pit and flesh. Transfer half of the flesh to the bowl and mash. Mix with lime juice and orange juice until creamy. And onion, cilantro and jalapeños and mix to combine. Season with garlic, cumin and salt to taste..
- Dice remaining avocado and fold into guacamole with cucumber..
- Season the tuna fillets with salt and pepper, rub with oil and fry in a non stick pan set over high heat. Fry for approx 30-60 seconds on each side for a rare seared steak. Serve immediately with a side of the guacamole, a sprinkle of lemon juice and a drizzle of olive oil. Enjoy!.
Mix the fennel seeds with the remaining oil, salt and pepper and use it to brush the tuna with. Brighten up weeknight dinners with easy and flavorful Tuna-Guacamole Tacos. The guacamole is very creamy and tasty on its own--make extra. Meanwhile, to make the guacamole, combine all the ingredients in a medium-sized bowl, making sure to mix through the lemon well so that the avocado doesn't turn brown. Photo about Raw tuna tartare with chopped cucumber and avocado guacamole in bowl on wooden board, closeup.
Recipe : Tuna steak with cucumber guacamole
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Simple tips to make Tuna steak with cucumber guacamole
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