Variety to Homemade Extraordinary Korean Cuisine- Pork Bulgogi
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To make an unforgettable Korean Cuisine- Pork Bulgogi, here are the ingridients needed:
- Provide 1/2 lb of pork slices.
- Take 1 cup of kimchi.
- Provide 1/4 of of a sweet onion, chopped.
- Prepare 2 of green onions, cut into 1/3.
- Get of ~~Marinade~~.
- Provide 1 cup of Korean BBQ sauce for chicken & pork.
- Provide 1/2 Tbs of rice sine.
- Provide 1 Tbs of soy sauce.
- Take 1 Tbs of water.
- Take of optional Korean hot pepper sauce.
- Prepare of ~~Seasonings~~.
- Get 1 pinch of salt.
- Take 2 Tbs of water.
After readying the components, now you are good to cook your appetizing Korean Cuisine- Pork Bulgogi by following the guidances below:
And this pork bulgogi, also known as Korean spicy pork, is perhaps the most popular pork dish of all. The next video in my Korean barbeque series is pork bulgogi, or 돼지 불고기 Dweji Bulgogi. Korean BBQ is a fun way to eat, family style, and is one of the most famous of all the Korean foods! It can be cooked on a tabletop grill or the stovetop, and it's super easy! Bulgogi is a traditional Korean dish made of grilled, marinated meat (typically beef, pork, or chicken) and translates to "fire meat" because it's made over a grill or barbecue.
Recipe : Korean Cuisine- Pork Bulgogi
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instruction to make Korean Cuisine- Pork Bulgogi
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