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Best Advice to Homemade Yummy Smoked Salmon & Mushroom Cake Salé

How to get through the week with healthful but delicious meals that will cause you feel good? This healthful, quick but delicious Smoked Salmon & Mushroom Cake Salé recipe is the answer.

Smoked Salmon & Mushroom Cake Salé

We hope you got insight from reading it, now let's go back to smoked salmon & mushroom cake salé recipe. To make smoked salmon & mushroom cake salé you need 16 ingredients and 0 steps. Here is how you cook it.

To prepare an unforgettable Smoked Salmon & Mushroom Cake Salé, here are the materials needed:

  1. You need of ☆Batter.
  2. Use 100 grams of Cake flour.
  3. Prepare 1 tbsp of Baking powder.
  4. Provide 1 dash of Salt.
  5. You need 2 of Eggs.
  6. Get 100 ml of Milk.
  7. Take 1 tbsp of Olive oil.
  8. Use 40 grams of Grated cheese.
  9. Get of Toppings.
  10. You need 100 grams of Smoked salmon.
  11. Prepare 1 of Shimeji, King Oyster, Button Mushrooms, your choice.
  12. Take 1 of Red, yellow, or orange bell pepper.
  13. Use 1/4 of Onion.
  14. Use 1 of Thyme.
  15. You need of Cheese for Topping.
  16. Get 50 grams of Mozzarella, cottage cheese, etc..

After readying the components, next you are ready to prepare your appetizing Smoked Salmon & Mushroom Cake Salé by following the procedures on this section:

Smoked salmon is available in different forms. At the store, you might find it packaged in thin slices, steaks, or chunks. It may also be sold as fillets. You can also buy a whole smoked fish. Regarding storage, some smoked salmon varieties don't need to be refrigerated, but check the packaging to be sure.

Recipe : Smoked Salmon & Mushroom Cake Salé

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step by step to make Smoked Salmon & Mushroom Cake Salé

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