Best Advice to Serving Perfect Japanese Tofu Steak - Tofu Recipe

How to pass the week with healthful but appetizing meals that will make you feel happy? This healthful, fast but tasteful Japanese Tofu Steak - Tofu Recipe recipe is the answer.

We hope you got benefit from reading it, now let's go back to japanese tofu steak - tofu recipe recipe. To make japanese tofu steak - tofu recipe you only need 18 ingredients and 0 steps. Here is how you do that.

To make an extraordinary Japanese Tofu Steak - Tofu Recipe, below are the components required:

1. Use 1 block of medium-firm tofu.
2. Use of potato starch.
3. Provide of cooking oil.
4. Provide of Teriyaki Sauce.
5. Use 1/2 teaspoon of grated ginger.
6. Prepare 1 teaspoon of grated garlic.
7. Use 1 tablespoon of soy sauce.
8. Prepare 1 tablespoon of mirin.
9. Get 1 tablespoon of sake.
10. You need 1/2 tablespoon of sugar.
11. You need of thinly sliced green onion.
12. You need of Ponzu Sauce.
13. Prepare 1 tablespoon of soy sauce.
14. Prepare 1/2 tablespoon of lemon juice.
15. Use 1/2 tablespoon of rice vinegar.
16. Prepare of thinly sliced green onion.
17. Provide of katsuobushi.
18. Take of grated daikon/radish.

After preparing the ingridients, next you are ready to prepare your tasty Japanese Tofu Steak - Tofu Recipe by following the instructions below:

Then place the Tofu Katsu Steaks on a plate. When the tofu is finished pressing, slice it into four rectangular steaks. Heat a grill pan on medium heat. When hot, brush it with sesame oil. With seared tofu glazed in Japanese steak sauce and topped with sauteed mushrooms and crispy garlic chips, this Tofu Steak recipe makes for an easy protein-packed meal with layers of textures and flavors.

Recipe : Japanese Tofu Steak - Tofu Recipe

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step by step to make Japanese Tofu Steak - Tofu Recipe

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