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Good Idea to Serving Extraordinary Shrimp with Orzo, Tomatoes, Spinach & Feta

Do you want to know ways to get through the week with healthy but satisfying meals that will cause you feel happy? This healthful, simple but extraordinary Shrimp with Orzo, Tomatoes, Spinach & Feta recipe is the answer.

Shrimp with Orzo, Tomatoes, Spinach & Feta

We hope you got insight from reading it, now let's go back to shrimp with orzo, tomatoes, spinach & feta recipe. To make shrimp with orzo, tomatoes, spinach & feta you only need 10 ingredients and 0 steps. Here is how you cook it.

To cook an unforgettable Shrimp with Orzo, Tomatoes, Spinach & Feta, below are the materials needed:

  1. You need 1 1/2 cups of orzo pasta.
  2. Prepare 1 pound of extra-large shrimp, peeled with the tails removed, deveined and patted dry.
  3. You need 1 of medium yellow onion, chopped.
  4. Use 3 of garlic cloves, chopped.
  5. Prepare 6 ounces of fresh spinach with the stems removed.
  6. Get 4 ounces of feta cheese, crumbed.
  7. Get 1 Tablespoon of oregano.
  8. Get 1/2 teaspoon of red pepper flakes.
  9. Take of Kosher salt and ground black pepper.
  10. Take 1/4 cup of extra-virgin olive oil.

After readying the components, now you are ready to prepare your 5-star Shrimp with Orzo, Tomatoes, Spinach & Feta by following the instructions below:

Pat the shrimp dry and put them into a small bowl. With your fingers, evenly distribute the spice mixture onto the shrimp. Heat a small amount of olive oil in a skillet over medium-high heat. Drain the orzo and set aside. While the orzo is cooking, heat a large skillet over medium heat and melt the butter.

Recipe : Shrimp with Orzo, Tomatoes, Spinach & Feta

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step by step to make Shrimp with Orzo, Tomatoes, Spinach & Feta

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