Half an Hour to Producing Perfect Alcachofas con jamón
How to get through the week with healthy but delicious meals that will make you feel happy? This healthy, simple but tasteful Alcachofas con jamón recipe is the answer.
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To make an unforgettable Alcachofas con jamón, here are the components needed:
- Take 4 of artichokes.
- Use 1 tsp of all-purpose flour.
- Get 1 pinch of salt.
- Get 1 of olive oil.
- Use 50 grams of jamón (you can use bacon if don't find it).
- Use 2 of garlic cloves.
- Provide 1 pinch of black pepper.
- Use 1 of medium potatoe.
After preparing the components, next you are ready to cook your tasty Alcachofas con jamón by following the procedures on this section:
Las alcachofas con jamón es una receta que consumimos habitualmente en casa, ya que la alcachofa une la gran cantidad de propiedades nutritivas que tiene, a un sabor dulce que, incluso a. Hoy vamos a preparar unas alcachofas con jamon y cebolla, un plato que entra muy bien en esta época del año. Las alcachofas fritas con jamón serrano es una de esas combinaciones que funcionan tan bien, que se pueden poner como aperitivo o como segundo plato en cualquier comida. Alcachofas con jamón is a traditional Spanish dish that's usually served as a tapa. The dish is usually made with a combination of artichokes, olive oil, tomato juice, sugar, salt, white wine, jamón serrano.
Recipe : Alcachofas con jamón
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fast method to make Alcachofas con jamón
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