Recommendation to Cooking Extraordinary Christstollen/German christmas fruit cake
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We hope you got insight from reading it, now let's go back to christstollen/german christmas fruit cake recipe. To make christstollen/german christmas fruit cake you need 16 ingredients and 0 steps. Here is how you achieve it.
To make an unforgettable Christstollen/German christmas fruit cake, here are the components needed:
- You need 500 gr of all purpose flour.
- Prepare 1 of egg.
- You need 150 gr of butter.
- Get 100 g of sugar.
- Get 150 ml of milk.
- Provide 7 gr of / 1 pack dry yeast.
- Provide 120 gr of raisin (soaked in rum).
- Get 50 gr of zitronat / dried lemon.
- Use 50 gr of orangeat / dried orange.
- Take 100 gr of chopped almond.
- Prepare 1/2 tsp of cinnamon powder.
- Get 1/4 tsp of clove powder.
- You need 1/4 tsp of cardamon powder.
- Get of Garnish:.
- Get 50 gr of melted butter.
- Take of Powder sugar.
After preparing the ingridients, next you are good to cook your tasty Christstollen/German christmas fruit cake by following the guidances on this section:
Christmas is just around the corner. Where it came from, how it got its name, how and why. German Christstollen (Fruit Cake) in a Glass Jar. I already have a nice recipe for a "traditional" German Christstollen here on the blog… well, maybe not that traditional since I threw out the candied orange and lemon peel and used other dried fruits instead - nonetheless, this Christmas Stollen with. A German Christmas Stollen is made with an enriched, yeasted dough that is filled with dried fruits, spices, nuts and sometimes marzipan.
Recipe : Christstollen/German christmas fruit cake
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Serving homemade Christstollen/German christmas fruit cake but with a famous restaurant's flavour. Very nice isn't it? If you hope more families are able to eat adelightul Christstollen/German christmas fruit cake without visiting restaurants, don't forget to share this recipe .