Recommendation to Serving Appetizing Korean-Style Tofu Teriyaki Easily Made in 10 Minutes
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To prepare an extraordinary Korean-Style Tofu Teriyaki Easily Made in 10 Minutes, below are the materials needed:
- Get 200 grams of Firm tofu.
- Use 1 dash of Salt.
- Take 1 of Oil.
- Provide of For the sauce:.
- Use 1 clove of Garlic, finely chopped.
- Get 1 of cm The white part of a Japanese leek, finely chopped.
- You need 1 tbsp of Sugar.
- You need 2 1/2 tbsp of Soy sauce.
- Provide 1 tbsp of Cooking sake.
- Get 2 tbsp of Water.
- Provide 1 dash of Pepper.
After readying the ingridients, next you are ready to prepare your 5-star Korean-Style Tofu Teriyaki Easily Made in 10 Minutes by following the procedures below:
Add all ingredients for the sauce into a skillet and mix well. Turn stove on to medium-high heat and cook until sauce reaches a Repeat for the rest of the tofu slices. Spray the crumbed tofu lightly with cooking spray, then transfer to oven. Sprinkle nigari over soy milk, and the magic works. In this bean harvest season,Make your bean curd at home!
Recipe : Korean-Style Tofu Teriyaki Easily Made in 10 Minutes
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