Reference to Preparing Tasty Kanya's Sriracha Roasted Chicken
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To make an unforgettable Kanya's Sriracha Roasted Chicken, below are the ingridients required:
- Take 7 of chicken legs,with skin or skinless.
- Prepare 1/2 tbsp of coriander seeds,toasted and crushed.
- Take 3 tbsp of oyster sauce.
- You need 2 tbsp of soya sauce.
- You need 10 clove of garlic ,crushed.
- Get 3 of coriander roots,optional,crushed or finely chopped.
- Use 4 tbsp of sriracha hot sauce.
- Provide 1 of alluminium foil enough to cover baking container.
After readying the materials, now you are ready to make your appetizing Kanya's Sriracha Roasted Chicken by following the instructions below:
- Clean chicken legs,make a fews cut on chicken ,pat dry ,marinate with all ingredients,refrigerate at least 1 hour.
- Choose baking tray fit for 7 chicken legs ,base with foil ,lay single layer chicken ,pour all marinate juice in ,cover with foil ,bake at180 for 1.30 covered to make chicken tender ,another 30 mins uncover to make crispy skin , flip on half way on uncover process.
- Serve hot ,chicken itself are flavorful,what you need is some side salad ,some baked potato ..hope you like this :).
Recipe : Kanya's Sriracha Roasted Chicken
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