Half an Hour to Producing Perfect Yummy Shakshuka with Feta
Do you want to know ways to pass the week with healthful but appetizing dishes that will make you feel good? This healthful, quick but delicious Yummy Shakshuka with Feta recipe is the answer.
We hope you got benefit from reading it, now let's go back to yummy shakshuka with feta recipe. To make yummy shakshuka with feta you only need 15 ingredients and 0 steps. Here is how you achieve it.
To make an unforgettable Yummy Shakshuka with Feta, here are the materials needed:
- Prepare 1.5 Tbsp of olive oil.
- Provide 1/2 of of a large onion, thinly sliced.
- Get 1/2 of of a red bell pepper, seeded and thinly sliced.
- Provide 2 cloves of garlic, thinly sliced.
- Prepare 1/2 tsp of ground cumin.
- Provide 1/2 tsp of paprika.
- Provide 1/8 tsp of ground cayenne.
- Use 1/2 oz of can chopped tomatoes with their juices.
- Provide 1/2 tsp of kosher salt, more to taste.
- You need 1/8 tsp of black pepper, more to taste.
- Use 1/2-3/4 cups of feta, as preferred.
- Provide 3 of eggs.
- Prepare 1/4 cup of chopped cilantro.
- Take of Hot sauce.
- Prepare of Flatbread/naan.
After readying the ingridients, now you are ready to prepare your appetizing Yummy Shakshuka with Feta by following the procedures below:
It's perfect if you're on a keto diet, but just as perfect for those who love their comfort food. Using a spoon, make six welts in the sauce and drop an egg into each one. Garnish your shakshuka dish with feta cheese and chopped cilantro. Slice the onion, bell pepper, and garlic cloves. Then coarsely chop the tomatoes and finely chop the.
Recipe : Yummy Shakshuka with Feta
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