Half an Hour to Serving 5-Star Tamale Red Sauce (or Enchilada Sauce)
How to pass the week with healthy but delicious dishes that will cause you feel happy? This healthful, fast but extraordinary Tamale Red Sauce (or Enchilada Sauce) recipe is the answer.
We hope you got insight from reading it, now let's go back to tamale red sauce (or enchilada sauce) recipe. To cook tamale red sauce (or enchilada sauce) you need 8 ingredients and 0 steps. Here is how you cook that.
To cook an unforgettable Tamale Red Sauce (or Enchilada Sauce), here are the ingridients required:
- Get 6-7 of dried New Mexico peppers (seeded).
- Take 6 of dried Arbol peppers (whole).
- Take 2 of Roma tomatoes (quartered).
- Provide 4 of gloves garlic (minced).
- Get 3 cups of chicken stock (separated).
- Use 1 tbs of cumin.
- Get 1 tbs of salt.
- Prepare 1 tbs of onion powder.
After preparing the ingridients, next you are ready to prepare your 5-star Tamale Red Sauce (or Enchilada Sauce) by following the guidances below:
Sometimes confused with enchilada or tamale sauce, red chile sauce has a spicy kick to it. Red chiles can be found at most grocery stores or Walmart. This Mexican Red Chile Sauce is made with dried ancho chiles and can top enchiladas and tamales of any kind. If you are making up a large batch of tamales, enchiladas, or chili beans, you will likely need a lot of sauce. If you make homemade chile sauce, you can easily make as much tamale.
Recipe : Tamale Red Sauce (or Enchilada Sauce)
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