Recommendation to Producing Extraordinary Mike's 3 Minute Tangy Garden Side Salad
How to get through the week with healthy but satisfying meals that will cause you feel happy? This healthy, fast but tasteful Mike's 3 Minute Tangy Garden Side Salad recipe is the answer.
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To make an unforgettable Mike's 3 Minute Tangy Garden Side Salad, below are the materials required:
- Use of ● For The Fresh Garden Salad [use only chilled firm vegetables].
- Provide 2 of EX LG Sliced Cucumbers [peeled].
- Take 2 Cups of Fresh Chopped Firm Tomatoes.
- Provide 1 Cup of Thin Sliced Celery [with leaves].
- You need 1/4 Cup of Fresh Parsley Leaves [+ reserves for garish].
- Use 1/2 Cup of Green Onions [+ reserves for garish].
- You need as needed of Chilled Kraft Italian Dressing [well shaken].
- Prepare 1/2 tsp of Fresh Ground Pepper.
- Get 1 tsp of Red Pepper Flakes.
- Take 1 tbsp of Fine Minced Garlic.
- You need 1 tbsp of Fresh Chopped Dill.
- You need 1/2 tsp of Celery Seed.
- Use 1/8 Cup of Fresh Basil.
- Provide of ● For The Options [as needed].
- Take of Shredded Parmesan Cheese.
- You need of Homemade Garlic Croutons.
- Provide of Course Cracked Sea Salt.
- Get of Crumbled Feta Cheese.
- Use of Artichoke Hearts In Water [drained & chopped].
After preparing the ingridients, now you are good to cook your tasty Mike's 3 Minute Tangy Garden Side Salad by following the instructions on this section:
In a large bowl, gently toss the potatoes and green beans, celery, cucumber, chives, and half of the leek with most of the dressing. Taste, and add a sprinkling of salt, if needed. Turn out onto a platter and finish with a final drizzle of dressing and the remaining leek. Serve chilled or at room temperature. Greens and cucumber were fresh and clean with tangy vinaigrette and dried cranberries.
Recipe : Mike's 3 Minute Tangy Garden Side Salad
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