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Best Advice to Serving Extraordinary Juicy and Fluffy! Caramel Apple Cake

How to pass the week with healthful but delicious dishes that will make you feel happy? This healthful, quick but extraordinary Juicy and Fluffy! Caramel Apple Cake recipe is the answer.

Juicy and Fluffy! Caramel Apple Cake

We hope you got benefit from reading it, now let's go back to juicy and fluffy! caramel apple cake recipe. You can cook juicy and fluffy! caramel apple cake using 14 ingredients and 0 steps. Here is how you do it.

To cook an extraordinary Juicy and Fluffy! Caramel Apple Cake, below are the materials needed:

  1. Provide of used an 18 cm / 7-inch cake pan with a removable bottom.
  2. Take of Caramel Apples.
  3. Provide 3 of apples (530g, 18.7 oz).
  4. Take 4 Tbsp of granulated sugar.
  5. Use 20 g (1.7 Tbsp) of unsalted butter.
  6. Take 1 Tbsp of lemon juice.
  7. Take of Cake Batter.
  8. Provide 3 of eggs (150g, 5.3 oz, without shell).
  9. Provide 90 g of (3.2 oz, 7.5 Tbsp) granulated sugar.
  10. Take 60 g of (2.1 oz, 1/2 us cup) cake flour, or pastry flour, or all-purpose flour.
  11. You need 30 g of (1 oz, 5 Tbsp) ground almonds.
  12. Take 2 g (1/2 tsp) of baking powder.
  13. You need 30 g (2.5 Tbsp) of unsalted butter.
  14. Provide 30 g (2 Tbsp) of milk.

After preparing the components, now you are ready to make your tasty Juicy and Fluffy! Caramel Apple Cake by following the guidances on this section:

Butter your baking dish In a bowl, whisk together the flour, baking powder, and salt. Beat in the eggs one by one. Add vanilla Fold in the flour mixture. Spread the mixture evenly in the prepared pan. Beat eggs in a large mixing bowl.

Recipe : Juicy and Fluffy! Caramel Apple Cake

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