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Practical Way to Cooking Appetizing Slow Cooked Elk Roast

How to pass the week with healthful but appetizing dishes that will make you feel good? This healthful, fast but delicious Slow Cooked Elk Roast recipe is the answer.

Slow Cooked Elk Roast

We hope you got insight from reading it, now let's go back to slow cooked elk roast recipe. You can cook slow cooked elk roast using 6 ingredients and 0 steps. Here is how you cook that.

To make an extraordinary Slow Cooked Elk Roast, here are the materials required:

  1. You need 3 lb. of Elk roast.
  2. Use 1 package of Hidden Valley Salad Dressing mix.
  3. Provide 1 package of Good Seasons Italian Salad mix.
  4. Take 1 1/2 cups of or 1 can of beef broth.
  5. Use 1 stick of butter.
  6. Use of Spices if desired.

After preparing the components, now you are good to cook your 5-star Slow Cooked Elk Roast by following the procedures below:

Pulled Elk Roast Pulled elk with pan seared sweet potatoes and leek gravy. Whisk the canola oil, lemon juice, onion, Worcestershire sauce, garlic powder, soy sauce, and the pepper into the bowl until the point that marinade is very much blended. Place the elk steak into a substantial re-sealable plastic sack, after that pour marinade on meat. Coat the meat with marinade, press out air, and then seal sack. First off, as you can see, this elk roast recipe deals with hind leg roasts here, not front shoulder roasts.

Recipe : Slow Cooked Elk Roast

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step by step to make Slow Cooked Elk Roast

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Serving homemade Slow Cooked Elk Roast but with a famous restaurant's flavour. Very satisfying isn't it? If you wish more friends can eat adelicious Slow Cooked Elk Roast without going to restaurants, don't hestitate to share this recipe .