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Recommendation to Homemade Tasty Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF

How to get through the week with healthy but appetizing meals that will make you feel happy? This healthy, fast but extraordinary Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF recipe is the answer.

Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF

We hope you got insight from reading it, now let's go back to vickys pork, apple & mustard burgers, gf df ef sf nf recipe. You can cook vickys pork, apple & mustard burgers, gf df ef sf nf using 8 ingredients and 0 steps. Here is how you cook it.

To cook an unforgettable Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF, below are the ingridients needed:

  1. Use 750 grams of pork mince.
  2. Get 1/2 of small onion, finely chopped.
  3. Provide 2 of medium eating apples, grated.
  4. You need 6 tbsp of gluten-free breadcrumbs.
  5. Get 6 tsp of wholegrain mustard.
  6. You need 2 tbsp of finely chopped parsley.
  7. Prepare dash of vegetable oil to bind.
  8. Use of salt & pepper.

After readying the ingridients, now you are ready to make your tasty Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF by following the procedures on this section:

Peel, quarter and then cut apples into wedges and add to the dish. Cut the onion into wedges and add to the dish. Put apple slices into the inner steel pot of pressure cooker. Arrange pork chops onto apples, brown-sides up, overlapping as needed. Pour any juice from the plate over the pork; add stock around the edges.

Recipe : Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF

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step by step to make Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF

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