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Recommendation to Preparing Yummy Irvixen's Venison Or Beef Pot Pie

How to get through the week with healthful but satisfying dishes that will cause you feel good? This healthy, fast but delicious Irvixen's Venison Or Beef Pot Pie recipe is the answer.

Irvixen's Venison Or Beef Pot Pie

We hope you got insight from reading it, now let's go back to irvixen's venison or beef pot pie recipe. To cook irvixen's venison or beef pot pie you only need 10 ingredients and 0 steps. Here is how you achieve that.

To make an extraordinary Irvixen's Venison Or Beef Pot Pie, below are the materials needed:

  1. Prepare 1 1/2 lb of Cubed venison stew meat.
  2. Use 1 small of Onion, chopped.
  3. You need 2 tbsp of Olive oil.
  4. Use 1/2 cup of Flour.
  5. You need 1/2 tsp of Each, basil, herbs de province and garlic salt.
  6. Take 1/4 tsp of Pepper.
  7. Use 1 can of Beef broth (14 1/2 oz) or 1 1/2 cup beef broth.
  8. Take 3/4 cup of Milk.
  9. Take 1/2 cup of Each, frozen corn, peas, carrots - thawed.
  10. Get 2 of Sheets refrigerated pie crust.

After preparing the materials, next you are ready to prepare your appetizing Irvixen's Venison Or Beef Pot Pie by following the guidances below:

Beef or Venison Pot Pies, a casserole under a crust my family describes it. A classic German pot roast: Venison or beef marinated and then braised in a rich sauce that's finished with crushed ginger snaps. So I spend a lot of time adjusting traditional recipes to suit wild game. Serve with optional gravy, carrots and potatoes or cooked noodles or rice. Pot pie is one of the most popular comfort foods ever.

Recipe : Irvixen's Venison Or Beef Pot Pie

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instruction to make Irvixen's Venison Or Beef Pot Pie

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Preparing homemade Irvixen's Venison Or Beef Pot Pie but with a well-known restaurant's flavour. Very satisfying isn't it? If you wish more families are able to eat adelicious Irvixen's Venison Or Beef Pot Pie without going to restaurants, don't doubt to share this recipe .

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