Recommendation to Producing Tasty Caramel-pecan rolls
Do you want to know ways to pass the week with healthy but delicious dishes that will make you feel happy? This healthy, quick but tasteful Caramel-pecan rolls recipe is the answer.
We hope you got insight from reading it, now let's go back to caramel-pecan rolls recipe. To cook caramel-pecan rolls you only need 18 ingredients and 0 steps. Here is how you cook it.
To make an extraordinary Caramel-pecan rolls, here are the components required:
- Prepare of rolls.
- You need 3 1/2 of to 4 cups all purpose or bread flour.
- You need 1/3 cup of granulated sugar.
- Provide 1 tsp of salt.
- Prepare 2 of packages regular active or fast acting dry yeast (4 1/2 teaspoons).
- Take 1 cup of very warm milk (120° to 130°F).
- Get 1/4 cup of butter, softened.
- Provide 1 of egg.
- Prepare of caramel topping.
- Provide 1 cup of packed brown sugar.
- You need 1/2 cup of butter, softened.
- Prepare 1/4 cup of light corn syrup.
- Take 1 cup of pecan halves, if desired.
- Get of filling.
- You need 1/2 cup of chopped pecans or raisins, if desired.
- Use 1/4 cup of granulated sugar or packed brown sugar.
- Take 1 tsp of ground cinnamon.
- Prepare 2 tbsp of butter, softened.
After readying the materials, next you are ready to cook your 5-star Caramel-pecan rolls by following the procedures on this section:
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Recipe : Caramel-pecan rolls
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fast method to make Caramel-pecan rolls
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