Variety to Homemade Extraordinary Venison Chili Pasta
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We hope you got benefit from reading it, now let's go back to venison chili pasta recipe. You can cook venison chili pasta using 14 ingredients and 0 steps. Here is how you do it.
To prepare an unforgettable Venison Chili Pasta, here are the components needed:
- Provide 1 1/2-2 pounds of ground venison (can sub ground turkey or beef).
- Take 1 tablespoon of oil.
- Use 2 tablespoon of flour (can be gluten free).
- Get 1 tablespoon of chili powder.
- Use 2 cans of Bushs Chili beans (drained).
- Use 1 can of whole kernel corn (drained).
- Prepare 1 can of Rotel (or diced tomatoes).
- You need 1 can of tomato sauce.
- Take 2 1/2 cups of chicken stock.
- Prepare 12 oz of box of macaroni elbows (can be gluten free).
- Take 2 cups of shredded cheddar cheese.
- Use 1 of small yellow onion (diced).
- Get 2 cloves of garlic (minced or chopped).
- Provide of Brown sugar and Siracha sauce (to taste).
After preparing the materials, now you are ready to prepare your 5-star Venison Chili Pasta by following the guidances on this section:
Just because the weather is warmer, you don't have to give up pasta for dinner. It is for so much more than pasta salad in the summer. This venison chili is the perfect bowl of warm, comforting, and hearty chili to use that ground venison. Venison is a great, low fat, source of protein that can easily replace beef in many recipes. Though in some cases with ground venison, additional fat must be added to avoid drying out.
Recipe : Venison Chili Pasta
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