Variety to Homemade Tasty Scalloped Potatoes Au Gratin
How to get through the week with healthy but satisfying meals that will cause you feel happy? This healthful, simple but tasteful Scalloped Potatoes Au Gratin recipe is the answer.
We hope you got insight from reading it, now let's go back to scalloped potatoes au gratin recipe. You can have scalloped potatoes au gratin using 7 ingredients and 0 steps. Here is how you cook it.
To make an extraordinary Scalloped Potatoes Au Gratin, here are the materials needed:
- You need 5 of medium russet potatoes, peeled and sliced thin.
- Provide 2 cups (1 pkg) of shredded Colby and Jack cheese.
- Get 1 1/2 cups of milk.
- You need 1/4 cup of flour.
- Take 2 tbsp of butter.
- Use of Extra cheese and milk.
- Use of Progresso Italian bread crumbs.
After readying the materials, next you are good to prepare your tasty Scalloped Potatoes Au Gratin by following the instructions on this section:
You may be tempted to cut calories by How to make Potatoes Au Gratin. Begin by slicing the potatoes as thinly and uniformly as possible. You can use a mandoline slicer if you have. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! Scalloped potatoes are traditionally in a creamy sauce whereas potatoes au gratin have a crunchy breadcrumb topping.
Recipe : Scalloped Potatoes Au Gratin
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