Fast Guide to Homemade Tasty Olive Garden - Pasta E Fagioli
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We hope you got insight from reading it, now let's go back to olive garden - pasta e fagioli recipe. To make olive garden - pasta e fagioli you only need 18 ingredients and 0 steps. Here is how you do it.
To prepare an extraordinary Olive Garden - Pasta E Fagioli, below are the ingridients required:
- Use 1 lb of ground beef.
- Use 1 C of white onion, roughly diced.
- Prepare 1 C of carrot, shredded.
- Prepare 1 C of celery, roughly diced.
- Prepare 3 Cloves of Garlic, minced.
- You need 2 (14.5 oz) of Cans diced tomatoes, with liquid.
- Provide 1 (15 oz) of Can red kidney beans, with liquid.
- Take 1 (15 oz) of Can great northern beans, with liquid.
- Take 1 (15 oz) of Can tomato sauce.
- Prepare 12 oz of V8 juice.
- Get 1 Tbl of white vinegar.
- Get 1.5 tsp of salt.
- You need 1 tsp of oregano.
- Get 1 tsp of basil.
- Use 1/2 tsp of thyme.
- Get 1/2 tsp of black pepper.
- Use 2 C of water.
- Provide 1/2 lb of Ditali.
After preparing the ingridients, next you are good to prepare your appetizing Olive Garden - Pasta E Fagioli by following the procedures on this section:
Pasta e Fagioli soup is an Italian style soup loaded with meat, creamy beans, hearty vegetable, tender pasta and a ton of aromatics. This Olive Garden recipe is even better than the original, so if you like Pasta E Fagioli from Olive Garden, you'll love ours. Pasta e Fagioli is a hearty, one-pot soup inspired by Olive Garden. Chock-full of beans, veggies, noodles and lean beef, this classic Italian soup is sure to win you over. Add beef and all ingredients except the pasta into a large crock pot.
Recipe : Olive Garden - Pasta E Fagioli
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