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Practical Way to Homemade Extraordinary Spicy tomato mussels with feta: Mydia Saganaki ♥️

Do you want to know ways to pass the week with healthy but satisfying meals that will make you feel happy? This healthy, quick but delicious Spicy tomato mussels with feta: Mydia Saganaki ♥️ recipe is the answer.

Spicy tomato mussels with feta: Mydia Saganaki ♥️

We hope you got insight from reading it, now let's go back to spicy tomato mussels with feta: mydia saganaki ♥️ recipe. You can have spicy tomato mussels with feta: mydia saganaki ♥️ using 12 ingredients and 0 steps. Here is how you achieve it.

To make an unforgettable Spicy tomato mussels with feta: Mydia Saganaki ♥️, here are the materials needed:

  1. Prepare 1 kg of fresh mussels, cleaned.
  2. You need 600 g of ripe tomatoes.
  3. You need 4 of garlic cloves.
  4. Use 2 of red chili.
  5. Take of Olive oil.
  6. Get 1 tbsp of tomato paste.
  7. Use 2 tsp of dried oregano.
  8. You need 400 ml of white wine.
  9. Prepare of Black pepper.
  10. Provide 120 of f feta.
  11. Take A few of sprigs of parsley.
  12. Provide A few of sprigs of dill.

After preparing the components, next you are good to cook your appetizing Spicy tomato mussels with feta: Mydia Saganaki ♥️ by following the guidances below:

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Recipe : Spicy tomato mussels with feta: Mydia Saganaki ♥️

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fast method to make Spicy tomato mussels with feta: Mydia Saganaki ♥️

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