Variety to Homemade Perfect Bell Pepper and Ground Beef Barley Soup
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To make an extraordinary Bell Pepper and Ground Beef Barley Soup, below are the materials required:
- Take 1 lb of ground beef.
- Get 3 of bell peppers: red, yellow, & orange.
- Provide 1/2 cup of barley.
- Get 1 tbsp of parsley.
- Use 1 of large onion.
- Provide 1 can (8 oz) of stewed tomatoes.
- Take 1 tsp of rosemary.
- Provide 48 oz of beef broth.
- You need 1 of salt and pepper to taste.
After readying the materials, next you are ready to make your appetizing Bell Pepper and Ground Beef Barley Soup by following the instructions on this section:
Ground Beef, Barley Vegetable Soup; winter soups and winter. I like soups and stews and gravy and foods with lots of sauce. In a medium sauce pan over medium heat, combine the water , salt, ground black pepper, oregano, basil, onion Place the peppers in the slow cooker. Serve and season with freshly ground black pepper, hot sauce, or crumbled saltines, if desired. Loosely based on a gourmet cooking magazine's recipe for Beef Barley soup, I didn't have any barley or okra, so I added root veggies to make it more hearty, like a rich broth with.
Recipe : Bell Pepper and Ground Beef Barley Soup
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step by step to make Bell Pepper and Ground Beef Barley Soup
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