Best Advice to Preparing Tasty Peanut Sauce for Asian Satay - Kuah Kacang

Do you want to know ways to get through the week with healthful but delicious dishes that will cause you feel good? This healthy, quick but tasteful Peanut Sauce for Asian Satay - Kuah Kacang recipe is the answer.

We hope you got insight from reading it, now let's go back to peanut sauce for asian satay - kuah kacang recipe. To make peanut sauce for asian satay - kuah kacang you need 15 ingredients and 0 steps. Here is how you achieve it.

To cook an extraordinary Peanut Sauce for Asian Satay - Kuah Kacang, below are the ingridients needed:

1. You need of A. Blend.
2. Prepare 2 C of dried chilli- cut, seeded, soaked & softened.
3. Use 1 of large brown onion.
4. Get 1 stalk of lemon grass- thinly sliced.
5. Take of B. Other ingredients.
6. Prepare 600 g of dry roasted unsalted peanut.
7. Provide of (Coarsely ground).
8. Provide 2 C of finely minced brown onion.
9. Prepare 1 tsp of tamarind paste + 1/4 c water.
10. You need 1-3/4 C of cooking oil.
11. Prepare 3-4 tbsp of coconut/palm sugar/sugar.
12. Get 3-4 C of water.
13. Get of to taste Chicken seasoning/bullion/salt.
14. Use of Note:.
15. Use 1 of . Chili - adjust chilies accordingly. Add more chilies if u prefer something hotter.

After readying the materials, next you are good to prepare your tasty Peanut Sauce for Asian Satay - Kuah Kacang by following the instructions on this section:

It is one of my favorites. For mine, I'm gonna make it a bit unique. Peanut Sauce for Asian Satay - Kuah Kacang is one of the most popular of current trending foods in. Peanut Sauce for Asian Satay - Kuah Kacang step by step. Blend ingredients in A with few tbsp of water.

Recipe : Peanut Sauce for Asian Satay - Kuah Kacang

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