Best Idea to Serving Tasty Gluten-free pizza bombs

How to pass the week with healthy but appetizing dishes that will cause you feel happy? This healthy, quick but tasteful Gluten-free pizza bombs recipe is the answer.

We hope you got insight from reading it, now let's go back to gluten-free pizza bombs recipe. To make gluten-free pizza bombs you need 16 ingredients and 0 steps. Here is how you cook it.

To cook an unforgettable Gluten-free pizza bombs, here are the ingridients needed:

1. You need 1 packet of active dry yeast.
2. Get 1 teaspoon of sugar.
3. Provide 1 1/2 cup of warm water.
4. Get 2 of eggs.
5. Get 1 teaspoon of evoo.
6. Take 1 bag of Bobs Red Mill GF all-purpose flour.
7. Take 4 teaspoon of xanthan gum.
8. Prepare 2 teaspoon of salt (divided).
9. Use 3 tablespoons of butter.
10. Take 3/4 cup of evoo.
11. Prepare 1 tablespoon of parsley.
12. Get 3 cloves of minced garlic.
13. Use 1 teaspoon of granulated garlic.
14. Get 1 teaspoon of red pepper flakes (optional).
15. Provide of Parmesan cheese.
16. You need of Marinara (don't be lazy, make your own).

After readying the ingridients, next you are ready to make your appetizing Gluten-free pizza bombs by following the procedures below:

Place seam side down on a greased cookie sheet. Brush the tops of the pizza bombs with olive oil and sprinkle with a little garlic powder. The balls should burst open and the gooey cheese will be bubbling out slightly. At University Pizza Company we've taken pizza and wings to a whole nother level! Come try our unique pizza combinations like Pesto Chicken, Thai Chicken, Margherita, Tikka Masala, and don't forget about our Pizza Fries and Pizza Bombs.

Recipe : Gluten-free pizza bombs

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step by step to make Gluten-free pizza bombs

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Serving homemade Gluten-free pizza bombs but with a famous restaurant's flavour. Very satisfying isn't it? If you wish more people can eat adelicious Gluten-free pizza bombs without visiting restaurants, don't doubt to share this site .

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