Fast Guide to Serving Yummy Spicy Sardines and Green Bean Stir Fry
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We hope you got benefit from reading it, now let's go back to spicy sardines and green bean stir fry recipe. To cook spicy sardines and green bean stir fry you need 12 ingredients and 0 steps. Here is how you do that.
To prepare an unforgettable Spicy Sardines and Green Bean Stir Fry, here are the ingridients needed:
- Provide 100 grams of green bean, sliced in 1/4 length.
- Provide 2 cans of sardines in water, drained.
- Prepare 3 of shallots, thinly sliced.
- Provide 2 of garlic cloves, thinly sliced.
- Get 10 of dried chilies, chopped.
- Prepare 1 inch of dried galangal.
- Provide 2 of kaffir lime leaves.
- Get 75 ml of water.
- Prepare 3 tablespoons of Indonesian sweet soy sauce (kecap manis).
- Use 1/2 teaspoon of salt.
- Provide to taste of ground black pepper.
- Use 1 of hard boiled egg, peeled and sliced.
After preparing the ingridients, next you are ready to cook your appetizing Spicy Sardines and Green Bean Stir Fry by following the instructions on this section:
This Chinese green bean stir-fry may seem simple, but it's truly delicious! We wok sear the green beans for flavor and stir-fry with crispy ground pork. Then stir and repeat the spreading step several times until the green beans are slightly charred, wilted, and cooked through. Spicy Green Bean and Shrimp Stir-Fry. Stir-fry until mushroom turns slightly brown and crispy on the edges, add a few turns of freshly ground black pepper.
Recipe : Spicy Sardines and Green Bean Stir Fry
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fast method to make Spicy Sardines and Green Bean Stir Fry
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