Practical Way to Producing Extraordinary Easy Kimchi Jjigae (김치 찌개 - Kimchi Stew) for Two
How to pass the week with healthful but appetizing meals that will cause you feel happy? This healthy, fast but delicious Easy Kimchi Jjigae (김치 찌개 - Kimchi Stew) for Two recipe is the answer.
We hope you got benefit from reading it, now let's go back to easy kimchi jjigae (김치 찌개 - kimchi stew) for two recipe. You can have easy kimchi jjigae (김치 찌개 - kimchi stew) for two using 9 ingredients and 0 steps. Here is how you cook that.
To cook an extraordinary Easy Kimchi Jjigae (김치 찌개 - Kimchi Stew) for Two, here are the ingridients needed:
- You need 2 cups of ripe kimchi.
- Use 1.5 cups of sliced pork shoulder (but you can use other protein).
- Get half of an onion, sliced into roughly 1/4" thick pieces.
- Get 1 of serrano, sliced.
- Get 1 of garlic clove, sliced.
- Take 5 of dried anchovies or shrimp (You can sub a teaspoon of fish sauce or omit this component altogether if you don't have either.).
- You need 1 teaspoon of sugar.
- You need 1.5 cups of water.
- Use of If you're going to eat this with steamed rice, best to get the rice started before you start on the jjigae.
After preparing the ingridients, now you are good to prepare your appetizing Easy Kimchi Jjigae (김치 찌개 - Kimchi Stew) for Two by following the guidances below:
She made sure we had a. This kimchi stew is precisely all of those things. Also, it's fast and easy…and delicious! If you haven't explored Korean cuisine beyond Korean bbq, it's Kimchi jjigae would be a solid place to begin as it softens that sharp bite that raw kimchi can have and when rich flavors like seafood or meat lend itself. Kimchi stew (kimchi jjigae or kimchi chigae) combines kimchi with other ingredients such as beef, onions, garlic, and tofu.
Recipe : Easy Kimchi Jjigae (김치 찌개 - Kimchi Stew) for Two
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step by step to make Easy Kimchi Jjigae (김치 찌개 - Kimchi Stew) for Two
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